乾隆十二年十月初一,各式膳桌,几十个金龙
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更新时间:2025-11-13
00:03:39提示词:https://images.gogpt.vip/aigf/m_origin/20251112/1936319/3p6meh9q5d9nku87.png On the first day of the tenth month in the twelfth year of the Qianlong reign, various dining tables and dozens of gold dragon vermilion dining boxes came majestically out of the imperial kitchen. China is a country founded on agriculture, and there is an ancient saying: "The people regard food as heaven." Relying on the land and depending on the sky to eat, revering heaven and earth while fearing nature, in ancient China, meals were treated by the emperor as a crucial daily affair. The imperial cuisine not only emphasized exquisite dishes but also had the most luxurious tableware. Gold, silver, official kiln porcelain, and enamelware were commonly used, along with bowls and dishes made from precious materials such as jade, agate, tortoiseshell, and ivory. Food boxes containing candied fruits were placed everywhere. The "zanhe" box was the most common snack box and dessert box in the palace at that time. "Zan" implies gathering and assembling; in the Qing dynasty court, it was filled with red lacquer boxes and distributed to concubines. There should be famous carrying boxes, holding boxes, and court figures present, with screens behind them, along with renowned carved floral food boxes made of silver and rosewood, red lacquer boxes inlaid with mother-of-pearl in round floral patterns, painted enamel boxes with entwined lotus and eight treasures patterns, red lacquer boxes with ice plum patterns and sunflower designs, and black lacquer boxes with gold-painted longevity patterns. --ar 16:9 --v 7 --stylize 100 --iw 1.25 --sref https://images.gogpt.vip/aigf/m_origin/20251112/1936319/6yy9v44x0tt7w246.png https://images.gogpt.vip/aigf/m_origin/20251112/1936319/g6i11woqhd0n7gdx.png --oref https://images.gogpt.vip/aigf/m_origin/20251112/1936319/v56zd0530y5xe4ck.jpg --ow 400 --no 字
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